Back Yard Farmer: Vol 9
Trentham, Australia: Earth Garden Books, 2012.
Magazine
Back Yard Farmer: volume nine. Earth Garden Books: Trentham, Australia 2012. 4to SC 80pp
Reference & Food Writing
The Beeton Story
Second-hand hardcover
Encyclopedia of Food & Culture Set
Second-hand hardcover
Katz, Solomon H (ed). Encyclopedia of Food & Culture: Vols 1-3,
Feeding the Gods
New Hardcover
How to Cook Like a Man
Second-hand softcover
Petal, Leaf, Seed
New Hardcover
Petits Propos Culinaires 42
Second-hand softcover
Petits Propos Culinaires 78
New Softcover
The Sweet Life in Paris
Second-hand hardcover
Fields of Plenty
San Francisco, USA: Chronicle Books, 2005.
New Hardcover
Ableman, Michael. Fields of Plenty: a farmer's journey in search of real food & the people who grow it. Chronicle Books: San Francisco, USA 2005. 4to HC 256pp.OUT OF PRINT
Food Culture in France
Westport, CT, USA: Greenwood Press, 2007.
New Hardcover
Abramson, Julia. Food Culture Around the World: Food Culture in France. Greenwood Press: Westport, CT, USA 2007. 4to HC Pict Bds 197pp. Indent
The Chef's Apprentice
London, Headline, 1988.
Second-hand hardcover
Ackerman, Roy. The Chef's Apprentice. Headline: London, 1988. 4to (220x200mm) pict dj, cream bds, [6],138pp. VG/VG
The Elegant Economist
London, Penguin Books, 2011.
Second-hand softcover
Acton, Eliza. The Elegant Economist. (Great Food) Penguin Books: London, 2011. 8vo (180x110mm) illust stiff card wrappers [6],153,[1]pp. VG/- pps lightly age-toned
Garlic Capital of the World
Jackson, MI, USA: University of Mississippi, 2009.
New Softcover
Adema, Pauline. Garlic Capital of the World: Gilroy, garlic & the making of a festive landscape. University of Mississippi: Jackson, MI, USA 2009. 8vo lg SC xiii,196pp. Indent
The Science of Baking
London, Dorling Kindersley, 2026.
New Hardcover
Adlard, Matt. The Science of Baking: Everything you need to know to create perfect sweet and savoury bakes, every time. Dorling Kindersley: London, 2026. 4to (260x220mm) pict bds, 223,[1]pp.
An Everlasting Meal
New York, Scribner, 2011.
Second-hand hardcover
Adlar, Tamar. An Everlasting Meal: cooking with economy & grace. [FIRST EDITION] Scribner: New York, 2011. 8vo (235x155mm) pict dj, qtr bnd, brown, cream bds xiii,[3],250,[6]pp (foreword by Alice Waters) [SIGNED] VG/VG dj sm scuffs, sm marks; pps agetoned
The Political Economy of Food & Agric...
Kingston, Jamaica: Ian Randle Publishers, 1996.
New Softcover
Ahmed, Belal & Afroz, Sultana. The Political Economy of Food & Agriculture in the Caribbean. Ian Randle Publishers: Kingston, Jamaica 1996. 4to sm SC 276pp. Indent
The Concise NZ Food Composition Tables
New Softcover
Athar, N & McLaughlin, J & Taylor, G. The Concise NZ Food Composition Tables: 6th Ed. NZ Institute for Crop & Food Research: Palmerston Nth, New Zealand 2003. 4to Spiral SC 177pp
Beans: a history
Oxford, Berg Publishers, 2007.
Second-hand hardcover
Albala, Ken. Beans: a history. Berg Publishers: Oxford, 2007. 4to (195x155mm) pict dj, green bds xv,[1],261,[11]pp. VG/VG edges agetoned
Caffé & Stars
Bologna, Damiani Editore, 2004.
Second-hand softcover
Albertini, Andrea & Ors (ed). Caffé & Stars. Damiani Editore: Bologna, 2004. 4to (280x210mm) pict stiff wrappers, [np]. (preface by Vincenzo Mollica) (bilingual: English/Italian) VG/-
Spaghetti & Stars
Bologna, Damiani Editore, 2004.
Second-hand softcover
Albertini, Andrea & Ors (ed). Spaghetti & Stars. Damiani Editore: Bologna, 2004. 4to (280x210mm) pict stiff wrappers, [np]. (preface by Walter Veltroni & Vincenzo Mollica) (bilingual: English/Italian) VG/- watermark to fpd & ffep
The Good Provider
Boston, MA USA: Houghton Mifflin Company, 1973.
Second-hand hardcover
Alberts, Robert C. The Good Provider: H J Heinz & his 57 varieties. [FIRST EDITION] Houghton Mifflin Company: Boston, MA USA 1973. 8vo (235x160mm) HC xvi,[2],297,[5]pp. VG/VG dj lightly scuffed, edges chipped
A Cook's Life
Melbourne, Penguin Books, 2016.
Second-hand softcover
Alexander, Stephanie. A Cook's Life. Penguin Books: Melbourne, 2016. 8vo (200x130mm) pict stiff card wrappers, [6],362pp. VG/- pps agetoned
A Cook's Life
Melbourne, Australia: Lantern, 2012.
Second-hand hardcover
Alexander, Stephanie. A Cook's Life. Lantern: Melbourne, Australia 2012. 8vo (240x155mm) pict j, orange bds [6],362pp. VG-/VG pps age-toned; gift inscription to half-title