Balinese Food
New Softcover
New Softcover
Second-hand softcover
Singapore, Marshall Cavendish Cuisine, 2009.
Second-hand softcover
Brackman, Agnes de Keijzer & Brackman, Cathay. The Complete Indonesian Cookbook. Marshall Cavendish Cuisine: Singapore, 2009. 4to (240x220mm) pict stiff card wrappers, french fold 183,[1]pp. VG/- wraps tiring, internally fine
Sydney, Plum, 2011.
Second-hand softcover
De Neefe, Janet. Bali: the food of my island home. [FIRST EDITION] Plum: Sydney, 2011. Folio (325x235mm) pict stiff card wrappers, xvi,[14],229,[13]pp. (photography by Mark Roper) Near Fine/- cnr gently bruised
The Hague, [ca.1960]: [np].
Second-hand softcover
Kadir, S Abdul. Cookery Book for Indonesian Food (Rijsttafel). [np]: The Hague, [ca.1960]. 8vo (180x115mm) orange stiff card printed wrappers, stapled 18,[2]pp.
KADIR, S AbdulCookery Book for Indonesian Food (Rijsttafel)[Indonesia ?]¹ : The Author, undated, circa 1950². First and only edition. Printed by Ten Hagen, The Hague. In EnglishOctavo (180x115mm).....
Richmond, Australia: Hardie Grant Books, 2022.
New Hardcover
Kerthyasa, Tjok Maya & Yasa, I Wayan Kresna. Paon: real Balinese cooking. Hardie Grant Books: Richmond, Australia 2022. 4to (265x195mm) pict bds 287,[1]pp. (photography by Martin Westlake)
New York, Atheneum, 1981.
Second-hand softcover
Marks, Copeland & Soeharjo, Mintari. The Indonesian Kitchen. (reprint) Atheneum: New York, 1981. 8vo (210x145mm) illust stiff card wrappers, [8],278,[2]pp. VG/- wrappers tiring; spine faintly sunned
London, Acropolis Books, 1996.
Second-hand hardcover
Morris, Sallie. Taste of Indonesia: over 70 aromatic dishes from the spice islands of Bali, Java, Sumatra & Madura. (Creative Cooking Library) Acropolis Books: London, 1996. 4to (305x235mm) pict dj & bds 96pp. VG/VG- dj rep tears, lightly sunned to t.e
London, Doubleday, 1994.
Second-hand hardcover
Owen, Sri. Indonesian Regional Food & Cookery. [FIRST EDITION] Doubleday: London, 1994. 8vo (240x160mm) pict dj, claret bds xiv,289,[1]pp. (illustration by Soun Vannithone) VG/VG dj clipped, else fine
London, Phaidon Press, 2026.
New Hardcover
Pandean-Elliott, Petty. The Indonesian Vegetarian Table. Phaidon Press: London, 2026. 4to (255x195mm) illust bds, 221,[3]pp. (photography by Yuki Sugiura)
Terrey Hills, Australia: AH & AW Reed, 1977.
Second-hand softcover
Robeau, Alec. Cooking the Indonesian Way. (4th Imp) AH & AW Reed: Terrey Hills, Australia 1977. 8vo (215x140mm) illust stiff card wrappers, spiral bnd 158,[2]pp.VG/- wrappers lightly sunned & soiled; fore-edge lightly soiled
Artarmon, Australia: AH & AW Reed, 1970.
Second-hand softcover
Robeau, Alec. Cooking the Indonesian Way. [FIRST EDITION] AH & AW Reed: Artarmon, Australia 1970. 8vo (215x140mm) spiral bnd, illust stiff card wrappers, 160pp. VG-/- wraps tiring; t.e dusty
London, Dumont Monte, 2001.
Second-hand hardcover
Siauw, Noni & Rath, Britta. Eating in Paradise: cooking in Bali & Java. Dumont Monte: London, 2001. Folio (315x230mm) pict dj, pict bds 152pp. (photography by Jo Kirchherr) Fine/Fine
San Rafael, CA USA: Weldon Owen, 2024.
New Hardcover
Tanumihardja, Patricia & Suparman, Juliana Evari. Mortar & Pestle: classic Indonesian recipes for the modern kitchen. Weldon Owen: San Rafael, CA USA 2024. 4to (260x210mm) pict bds 220,[4]pp
Delft, Oliefabrieken Calvé, [ca.1955].
Second-hand softcover
[Unknown]. Het Geheim van de Rijstaffel. (3rd Ed) Oliefabrieken Calvé: Delft, [ca.1955]. (185x90mm) illust stiff card wrappers, [2],60,[2]pp. In Dutch. Bookplate of Michielsen de Bink to fpd
[Unknown] Het Geheim van de Rijstaffel¹Delft : Oliefabrieken Calvé, undated, circa 1955. Third edition. In Dutch. Octavo (185x90mm) illustrated, red printed stiff card.....
Singapore, Marshall Cavendish Cuisine, 2010.
Second-hand hardcover
von Holzen, Heinz. Street Foods of Bali. Marshall Cavendish Cuisine: Singapore, 2010. 4to (245x225mm) pict dj & bds 159,[1]pp. VG/VG dj spine lightly sunned
Singapore, Periplus Editions, 1994.
Second-hand softcover
von Holzen, Heinz & Arsana, Lother. The Food of Indonesia: authentic recipes from the Spice Islands (Periplus World Cookbooks). Periplus Editions: Singapore 1994. 4to (200x225mm) pict stiff card wrappers, 132pp. (introduction by Wendy Hutton) VG/-
Singapore, Times Editions, 1998.
Second-hand hardcover
Yasa Boga. The Best of Indonesian Desserts. Times Editions: Singapore, 1998. 4to (250x225mm) pict dj, pict bds 148pp. Near Fine/Near Fine t.e. faintly agetoned